Cream Cheese Pound Cake

Ingredients:
1 Stick Butter
2 Sticks Oleo
1 (8 ounce) cream cheese
3 Cups Sugar
3 Cups Flour
6 Eggs
2 Teaspoons vanilla

Directions:
Cream butter, oleo, cream cheese and sugar. Add other ingrediaents and mix well. Bake at 325 degrees for 1 hour and 20 minutes.