Cup softened butter
Cups granulated sugar
Ripe bananas (mashed)
1/2 Cups flour
Teaspoons baking soda
Cup chooped walnuts (optional)
together the butter and sugar until pale yellow. Add bananas
and eggs and beat until ingrediaents are well incorporated.
Sift together the flour, salt and soda. Add to the banana
mixture and blend together. Add the walnuts and blend
into lightly greased loaf pans and bake for 45 minutes
to and hour or until centers are firm to the touch.
Yield: 2 Loaves or 5 Mini-Loaves
Prep Time: 20 Minutes
Baking Time: 45 to 60 Minutes at 350 degrees.