Bed & Breakfast
Fat Easy Crepes
- 8 oz or 16 oz frozen or fresh strawberries
1 - low fat strawberry yogurt
1 - low fat strawberry cream cheese
can be store bought or made with 1 cup flour, 1 cup milk,
2 tbsp sugar, 2 eggs and cooked until lightly browned.
Spread mixture of yogurt and cream cheese (which has been
well blended) on each crepe. Spread strawberries down
center and roll up. Drizzle syrup lightly and sprinkle
powdered sugar on top. Warm 50 sec in microwave or oven
for 5 minutes on 180. Serve with strawberry slices on
top. Makes 12 crepes.